Executive director of Netherlands Food Partnership Myrtille Danse is an internationally recognised expert on inclusive business, public private partnerships and global impact strategies on food and nutrition security.

Myrtille's experience of working for the private sector, international organisations, the semi-public sector, and research institutes enables her to mediate between these vital societal actors and develop successful new value propositions and inclusive innovations. As a manager she is fascinated by shaping innovative organisation concepts, such as self steering teams, holacracy and global impact networks, as these enable agile teams to respond in an appropriate way to the unpredictable and fast moving context.

Netherlands Food Partnership enables powerful collaboration between relevant Dutch organisations and international partners to achieve urgent changes that contribute to sustainable food systems and nutrition security and reach SDG2 by 2030. Netherlands Food Partnership provides platform services that contribute to the identification and development of transformational strategies, knowledge building and knowledge sharing, and lobby and advocay. Additionally, Netherlands Food Partnership will support at least 10 collective impact initiatives in the next 2 years.

Register today

On Friday 15 October 2021, Netherlands Food Partnership is hosting a unique and uplifting hybrid event for food professionals to celebrate World Food Day 2021. Hundred food professionals gather live in Pakhuis de Zwijger. From there, we will be joined virtually by food pioneers and professionals from four continents. We look forward to have you with us!

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