NFP Logo
World Bank 49834250676_b7348a3039_4k.jpg

Madagascar COVID-19 testing - Credit: World Bank

COVID-19 | Knowledge

Together with NFP, the Ministry of Foreign Affairs has formed several Food security and COVID-19 Communities of Practice focusing on: Markets, Supply Chains & Nutritious foods; Finance & Outreach; Digital Solutions; and Knowledge.

On this page you can find information and resources relevant for the CoP Knowledge of convener Wageningen Centre for Development Innovation.

Resources Community of Practice Knowledge

Unique country assessments show direct effects COVID-19 crisis on food systems

Unique country assessments show direct effects COVID-19 crisis on food systems

Wageningen University & Research and partners identify major food systems challenges that emerge as COVID-19 measures take hold and affect food security.
The effects of COVID-19 on food systems: rapid assessments

The effects of COVID-19 on food systems: rapid assessments

Wageningen University & Research (WUR) and partners are collaborating to identify priority steps for enhancing food systems’ resilience in low and middle income countries.
Resources CoP Knowledge

Resources COVID-19 Community of Practice Knowledge

During the online CoP calls, members refer to several documents and information, which we will regularly add to the resources list in this post.
Key sources on COVID-19 impacts on Food and Nutrition Security

Key sources on COVID-19 impacts on Food and Nutrition Security

This article gives an overview of key resources related to the COVID-19 impacts on Food and Nutrition Security. These resources are being continuously updated as more research and information become available.