Webinar series # 6 | The food system approach and the sesame sector in Ethiopia

The sesame sector is important in Ethiopia. This case offers insights in the sesame sector practises implemented in Ethiopia, and lessons learned on how complex, multi-stakeholder, farmer-owned sector transformation agendas have evolved and developed into workable food systems agendas.

Event details

Date
02 Jun 2022
Organizer
Netherlands Food Partnership | Wageningen Centre for Development Innovation
More information

13h - 15h CET

Location
Online
Untitled design - 2022-03-17T150502.669

Register here

Ethiopia is one of the major sesame producers and exporters in the world, with sesame being the second agricultural export earner after coffee. The Ethiopia sesame sector has an annual turnover of 300 million USD, sesame is cultivated by about 150,000 farmer households. The Netherlands support for the Ethiopia sesame sector between 2013 and 2020 aimed at important systemic challenges: productivity, quality and in-country value addition. This led to the Sesame Business Network (SBN) initiative.

In this webinar we look back at the Netherlands support strategy for the sesame sector. This case offers insights and lessons learned on how complex, multi-stakeholder, farmer-owned sector transformation agendas have evolved and developed into workable food systems agendas. Sustainable and lasting food system and sector transformation cannot be achieved without the active involvement of farmers and a broad range of private and public sector actors. The basic question is ‘What is the added value of food system approach in program development and implementation?’

In this webinar, we have invited three experts involved in the sesame programme for interviews and a panel discussion.

  • Ted Schrader, WCDI, former program manager for the SBN initiative
  • Geert Westenbrink, consultant, former Agricultural counselor at EKN Addis Ababa.
  • Andualem Tadesse, RAISE-FS, former communication expert for the SBN initiative

You can register for this webinar via this registration link. By Wednesday June 1, we will circulate instructions how to join this webinar to registered participants. This webinar on sesame will be held on Thursday June 2, 2022 from 13h to 15h CET.

This webinar is part of a series. NFP and Wageningen University & Research (WUR) are co-organising the ‘Putting Food Systems Thinking into Sector Practice’ series of webinars for agrifood practitioners, who are actively interested in taking action towards achieving concrete positive food systems results. You can read more about the series here

Contact

Wim Goris

Wim Goris

Netherlands Food Partnership

wgoris@nlfoodpartnership.com