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Cash transfers for food and futures

This report, by The Broker in collaboration with and with financing from, INCLUDE, Netherlands Food Partnership and The Knowledge Platform Security & Rule of Law, provides new insights into cash transfer programming as a tool to realise food security in fragile settings.
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Agricultural sector transformation is teamwork

In this new book Wageningen Centre for Development Innovation & Sesame Business Network in Northwest Ethiopia share the comprehensive approach they developed and applied for sustainable and inclusive development. Although this book is about the sesame sector in Ethiopia, the learnings are relevant for all agricultural sector transformations. A must read!
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The implications of implicit choices

A simple ‘more-food’ approach is not the solution to addressing growing food and nutrition security (FNS) challenges across the globe, especially for poor and vulnerable groups. Systemic and holistic approaches are called for to shift to more sustainable food systems. This synthesis study examined how narratives, entry points for interventions, and transition pathways influence sustainability transitions in food system and their relationship with power and politics.
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Presentations Potato Conference

On the 30th of November 2020, the online conference 'Potato Futures: impact of hybrid varieties' took place. It was attended by over 150 participants from all over the world and facilitated inspirational exchange on the future of the hybrid potato. On this page you can download the presentations of the speakers and the English version of the report 'Potatoes are the future: Three scenarios for hybrid potatoes and the global food supply'.
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Join YEP Programmes, submit new YEP proposals before February 7th

A tip for a great start of 2021: join YEP Programmes! February 7th is the next deadline for the submission of new proposals for new Young Expert positions in the water, agrofood and/or renewable energy sector.
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Learning exchange on food systems resilience from a local programming perspective

On 19 November NFP and Wageningen Centre for Development Innovation (CDI) organized an online learning event on food systems resilience in the Horn of Africa, aligned with the learning agenda of the FNS-REPRO programme, implemented by FAO and Wageningen CDI. The goal of the meeting was to create a joint understanding of food systems resilience, the focus of REPRO and the fifth action track of the 2021 Food Systems Summit.
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Out now | Climate-Smart Dairy Magazine

This magazine presents the highlights of the applied research project “Inclusive and climate-smart business models in Ethiopian and Kenyan dairy value chains (CSDEK)”. The researchers hope that their work contributes to creating awareness of climate-smart dairy practices and sustainable development in Ethiopia and Kenya.
World Food Day Professionals Event

Watch it once more | World Food Day event

On Friday 16 October, Netherlands Food Partnership organised the World Food Day 2020 event for agrofood professionals. You can watch parts of this World Food Day event again online.

Overview of sustainability assessment tools
Global webinars to share best practice and enhance impact in horticulture sector

Global webinars to share best practice and enhance impact in horticulture sector

Three webinars have taken place in September and October 2020 in the context of the Valuable Vegetables action learning initiative.