Insights

19 April 2021

Bringing Climate Smart Agriculture to scale

Based on the insights and outcomes of fourteen interdisciplinary projects funded under NWO-WOTRO’s Food & Business Research programme, this paper reviews the challenges and potential of three pathways towards improved Food and nutrition security, which all start from Climate Smart Agricultural Practices.

12 April 2021

New edition of YEP Effect: no. 7

This issue of YEP Effect features interviews with Young Experts, partners and alumni from Vietnam, Canada, Nepal, Zambia, Kenya and the Netherlands.

12 April 2021

Food systems in West Africa are resilient, but also vulnerable

This study draws a rich and nuanced picture of West African food system resilience, with clear challenges and leverage points for enhancing capacities to respond to future shocks. The researchers hope that the publication will also inform and inspire you, either to dive deeper into West African food systems and their resilience, or to undertake any action to support them.

31 March 2021

Second Dutch Stakeholder preparation meeting Food Systems Summit | 29 March 2021

Participants from Dutch organisations, institutions and companies active in the area of Food & Nutrition Security in low- and middle-income countries shared information about their preparations for the Food Systems Summit. And they provided feedback to the list of game changing ideas developed in the UN Food Systems Summit Action Tracks.

11 March 2021

Gezamenlijke oproep aan politici: deel uw visie op Global Netherlands

Hoewel de huidige corona crisis onze wederzijdse afhankelijkheid met de rest van de wereld treffend illustreert, wordt de Nederlandse publieke opinie opvallend genoeg met een eenzijdige blik op het buitenland opgezadeld. Netherlands Food Partnership en consortium partners pleiten voor een 'Global Netherlands' visie.

8 March 2021

Transforming what the world eats will require transformations in leadership

Carmen Torres, part of the SUN Movement Civil Society Network in Latin America and the Caribbean, is involved in an initiative called “The Next Gen(d)eration of Leaders for a Well-Nourished World“. A task team of 12 women working in the field of nutrition and food systems. The purpose of the initiative is to create a leadership movement towards a well-nourished world. On International Women's Day she shared her insights.

8 March 2021

We #ChoosetoChallenge

Collectively, we can all help create an inclusive world. Today, on international women's day, many women and men share how they choose to challenge. Also the team of Netherlands Food Partnership.

3 March 2021

Dutch stakeholders meeting in preparation of the UN Food Systems Summit | 2 March 2021

Preparatory information meeting on 2 March, with 80 participants from Dutch organisations, institutions and companies active in the area of Food & Nutrition Security in low- and middle-income countries. In the meeting, they shared information about their preparations for the Food Systems Summit and explored options for further collaboration.

25 February 2021

Apply now and join YEP Programmes!

Do you have international career ambitions? And do you want to contribute to the Sustainable Development Goals? YEP Programmes is looking for Dutch young professionals for new YEP positions! Take a look at our vacancies, the positions will be open until March 7.

25 February 2021

New Toolbox enables policy makers and practitioners to make better food systems choices

The toolbox, launched by Wageningen University & Research and KIT Royal Tropical Institute and financed by the Netherlands Food Partnership provides policy makers and practitioners with practical guidance. It offers an effective and inclusive analysis method for food systems in low and middle income countries.